Decision Maker: Licensing Sub Committee

Outcome: Recommendations Approved

Is Key Decision?: No

Is Callable In?: No

Date of Decision: October 14, 2024

Purpose:

Content: The Sub-Committee resolved to grant the application to Parilla Steakhouse and Bar, subject to the following conditions: 1.         Opening Hours             08:00 hours to 23:30 hours, Monday to Sunday. 2.         Sale of Alcohol             11:00 hours to 23:00 hours, Monday to Sunday. 3.         That alcohol only be served on the premises by waiter / waitress service to patrons who are seated either at tables or stools located next to the bar serving area. 4.         That the Designated Premises Supervisor have responsibility to ensure that the external area of the premises be monitored by trained staff to ensure the area is used quietly so as not to cause a nuisance.