Decision Maker: Cornwall and Isles of Scilly Leadership Board

Outcome: Recommendations Approved

Is Key Decision?: No

Is Callable In?: No

Date of Decision: March 14, 2025

Purpose:

Content: The Board considered and agreed the following proposed actions   a.  endorsement of the Good Food strategy objectives set out at paragraphs 3.2 and 3.3 of the Report. b.  working with the CIOS Executive Group, Great Cornish Food and Sustainable Food Cornwall and partners to   i.  explore ways in which existing system resources can be deployed across multiple departments and directorates to support and strengthen the activities and strategies described in this report   ii.  prepare a suitably joined up response for the Government food strategy expected in the next few months.