Env Health The Food Hygiene and Safety (England) Regulations 2013, Regulations 19 and 20 Notices

March 13, 2024 Lead Food Officer (Officer) Approved View on council website

This summary is generated by AI from the council’s published record and supporting documents. Check the full council record and source link before relying on it.

Summary

...to approve recommendations regarding failures in food hygiene and safety regulations, including HACCP implementation, staff training, equipment maintenance, and ventilation.

Full council record

Purpose

- Failure to implement written procedures
based on the principles of HACCP.
- Failure to train staff to an appropriate level
- Failure by managers to demonstrate sufficient understanding of
the principles of HACCP.
- Failure to keep equipment clean and in a good state of
repair
- Failure to have an effective ventilation system

Decision

The Food Hygiene and Safety (England)
Regulations 2013, Regulations 19 and 20 Notices: HIN/003/2024/AA,
HIN/004/2024/AA, HIN/005/2024/AA,
HIN/006/2024/AA, HIN/007/2024/AA, HIN/008/2024/AA, HIN/009/2024/AA,
HIN/010/2024/AA, HIN/011/2024/AA, HIN/012/2024/AA, HIN/013/2024/AA,
HIN/014/2024/AA, HIN/015/2024/AA, HIN/016/2024/AA,
HIN/017/2024/AA

To serve fifteen Hygiene Improvement Notices to secure compliance
with Assimilated Regulation (EC) 852/2004 and the Food Safety and
Hygiene (England) Regulations 2013

Supporting Documents

Delegated Decision - Env Health.pdf

Details

OutcomeRecommendations Approved
Decision date13 Mar 2024