Sustainable Food Cornwall and Community Growing Group report on Food partnerships, strategy and action planning

March 14, 2025 Cornwall and Isles of Scilly Leadership Board (Committee) Approved View on council website

This summary is generated by AI from the council’s published record and supporting documents. Check the full council record and source link before relying on it.

Summary

...to endorse the Good Food strategy objectives and to work with various groups to explore resource deployment and prepare a response to the upcoming Government food strategy.

Full council record
Content

The Board considered and agreed the following
proposed actions
 
a. 
endorsement of the Good Food strategy objectives set
out at paragraphs 3.2 and 3.3 of the Report.
b. 
working with the CIOS Executive Group, Great Cornish
Food and Sustainable Food Cornwall and partners to
 
i. 
explore ways in which existing system resources can
be deployed across multiple departments and directorates to support
and strengthen the activities and strategies described in this
report
 
ii. 
prepare a suitably joined up response for the
Government food strategy expected in the next few
months.
 

Supporting Documents

Food partnerships strategy and action planning - Appendix 1 - SFC Food Charter.pdf
Food partnerships strategy and action planning - Report.pdf
Food partnerships strategy and action planning - Appendix 2 - Summary Strategy Document.pdf

Details

OutcomeRecommendations Approved
Decision date14 Mar 2025